Ethiopia, Yaye - Odakko Project Coffee Beans
Deets
- Country
- Sidama, Ethiopia
- Elevation
- 1995-2300m
- Processing Method
- Dried in Cherry
- Variety
- Variety 74158
- Harvest Period
- NOV - JAN
- Moisture Content
- 10.7%
- Water Activity
- 0.51
Tasting Notes
Blackberry Jelly
Cooked Tomato
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Individual Bags
Ethiopia, Yaye - Odakko Project
Tasting Notes
Blackberry Jelly
Cooked Tomato
$
₴871.00
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Strawberry
$
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Tasting Notes
Cherry
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$
₴780.00
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Modern American
Tasting Notes
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$
₴668.00
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Tasting Notes
Chocolate
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$
₴655.00
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Tasting Notes
Roasty
Sweet
$
₴657.00
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Colombia Select Decaf
Tasting Notes
Chocolate
Ripe Berries
$
₴675.00
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